THIS EVENT IS CANCELLED AND WILL BE RESCHEDULED FOR A LATER DATE
French Autumnal Dinner
at Comfort Food Kitchen
Join FIAF Montclair and Suzanne Michaud, founder and executive chef of Comfort Food Kitchen, for a workshop in French devoted to the long-standing tradition of fine French cuisine. Learn how to cook a delicious, autumnal French meal while practicing key French terms.
This session includes a demonstration in French and sampling of food and wine in the beautiful kitchen and dining room of the newly opened Comfort Food Kitchen.
Salade composée avec vinaigrette
Daube de boeuf, purée de pommes de terre, haricots verts
Clafoutis aux fruits d’hiver
Comfort Food Kitchen
54 Fairfield Street
Montclair, NJ 07042